How to make delicious fish head and tofu soup?

Step 1

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Prepare materials. The fish head must be killed freshly. If you can’t buy boxed tofu, you can use soft tofu

Step 2

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Pour in the cooking wine evenly, and then spread a thin layer evenly Salt, I use about 1 gram of salt here, and put the remaining 3 grams out of the pot. Marinate for 20 minutes. About 15-20 ml of cooking wine is used here. Put the rest in later

Step 3

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Find an old non-stick pan and put canola oil on it. Do not use a new non-stick pan. , because the thorns inside the fish head can easily scratch the coating

Step 4

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Fry the front side first and use high heat for one minute

Step 5

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Because there is not much oil, I will tilt the pan to fry the surrounding areas, which will take one minute

< p>Step 6

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Also do it on the right side, it also takes one minute

Step 7

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< p>Turn over, don’t wait, just go to the next step

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I’ll click left

Step 9

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Let me click right

Step 10

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Spray the cooking wine evenly along the edge of the pot, that is, in a circle The circle is poured in. Be sure to burn it next to the pot so that the aroma of the wine can come out and take away the fishy smell. Be sure to pour all the cooking wine in the recipe

Step 11

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While waiting for the cooking wine to dry, we slice the ginger and add the green onions. Cut off some of the green onions. Many people just put the whole bunch of green onions in and cook it. When the soup is ready, the green onions will turn yellow. This does not meet my requirements for good looks.

But we can’t leave it out, so we cut off the green onions and put them in to cook out the aroma

Step 12

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Put them into the pot together

Step 13

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Add 1500 ml of cold water (can be more). Don’t worry about whether to put cold water or hot water. To tell you the truth, as long as the time is long enough and the heat is sufficient Big, can everyone make milky white soup?

Step 14

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Cover the pot and bring to a boil over high heat

Step 15

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Keep the fire boiling for at least 12 minutes

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Cook Use a spoon to skim off the cooked foam

Step 17

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Look, is the fish soup very white? If it is not white enough, continue to cook on high heat. If it is white enough, turn to low heat and simmer for another 10 minutes, then go to the next step

Step 18

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Use warm water to cook Wash the wolfberry, no need to soak it, just wash it clean

Step 19

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Next we prepare the tofu. The boxed tofu is pulled around like this to make the tofu Get out of the box

Step 20

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Remove the cut pieces

Step 21

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Pour into the fish soup