Ingredients: spaghetti for one person, 8 small tomatoes, 1 tomato, 12 shrimp and onion.

Exercise:

1. Peel tomatoes and dice onions. Add ginger slices, cooking wine and chopped black pepper to shrimp, mix well and marinate for a while. Cook the spaghetti for 10 minute, and take out the cold water for later use.

2. Heat a little oil in the pot, pour in shrimps and stir-fry until it changes color, pour in onions and stir-fry until fragrant, and add tomatoes and stir-fry to get soup.

3, add a spoonful of soy sauce, a spoonful of oyster sauce, a spoonful of tomato sauce, a little black pepper, stir well, add spaghetti shrimp, stir well.

4. Add the small tomatoes, stir-fry until the tomatoes are soft, and sprinkle with chopped parsley.