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How to cook fried lean meat?
material

dosage

lean meat

oil

1?o'clock

Light soy sauce

dark soy sauce

1?o'clock

oyster sauce

monosodium glutamate

working methods

1. Cut the lean meat into small pieces and marinate it in soy sauce and oyster sauce for about an hour (it's ok if it's not marinated, but it can be fried directly if it's marinated).

2. Stir-fry lean meat with hot oil in the pot.

3. Add a little monosodium glutamate or chicken essence when frying.

cook

5. If you don't pickle it at first, cut it and fry it in the pot, then fry it with seasoning.