After the rice is steamed, turn it over and put some white vinegar, sugar and refined salt in it; Stir-fry 2 eggs into egg rolls, and cut carrots, cucumbers and egg rolls into strips with equal length; Buy seaweed for sushi, put half a meter of seaweed, put three-color carrots, cucumbers and fried eggs into strips of equal length, sprinkle some dried seaweed and roll them up with curtains or seaweed substitutes.

The specific steps are as follows:

1, prepare ingredients, sushi roasted laver, ham sausage, cucumber and carrot, in addition to three spoonfuls of white vinegar, three spoonfuls of sugar and one spoonful of salt;

2. Wash cucumber and cut it into slender strips; ?

3. Wash carrots and cut them into slender strips;

4. Peel the ham sausage and cut it into slender strips;

5. Make your own sushi vinegar. Put three spoonfuls of white vinegar, three spoonfuls of sugar and one spoonful of salt into a bowl and mix well to make sushi vinegar.

6. Then pour it into the hot rice that has just come out of the pot and stir it evenly;

7. Spread the rice mixed with sushi vinegar on the sushi roasted laver, and then roll up the cucumber, ham sausage and carrot at one end of the rice;

8. Then cut the rolled sushi into small pieces. Rinse the knife with tap water every time you cut it to avoid sticking the knife and cutting irregularly.

9. After cutting, you can serve it on a plate.