Ingredients:
Mushrooms [Picture] 1 mushroom (for 2 people) is compatible with food
Eggs [Picture] 1 egg is compatible with food
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Flour [Picture] Appropriate amount of flour
Appropriate amount of corn starch
1 tsp salt
Pepper salt + chili powder 4:1
Recipe:
Illustration of how to make soft fried fresh mushrooms 11. Tear the mushrooms into strips and set aside. Boil water in a pot, add a spoonful of salt, and blanch the mushrooms after the water boils (adding salt to boiling water can kill mushroom bacteria and make the color of the mushrooms brighter!)
Illustration of how to make soft-fried fresh mushrooms 22. Boil the water for one minute, drain out the cold water, and squeeze the mushrooms dry with your hands (this will prevent oil from splashing when frying). Set aside!
Illustration of how to make soft fried fresh mushrooms 33. Now start preparing the batter, beat an egg into a small bowl, add flour, an appropriate amount of cornstarch, a little salt, add water and mix well (you can also add five spices according to personal taste powder, cumin. In order to make the fried mushrooms brighter and more attractive, I only added salt), then put a piece of mushroom in the bowl. The batter coats the mushroom and does not slide down, which means it is thin and thick! It’s time to explode!
Illustration of how to make soft-fried fresh mushrooms 44. Heat half a pot of oil in the pot (it depends on how much oil you pour for the mushrooms, too much will be a waste), the oil is 80% hot and ready to fry! Fry it over slow fire first! The color of the mushrooms will be lighter the first time
Illustration of how to make soft fried fresh mushrooms 55. Wait until all the mushrooms are fried before starting the second frying until golden brown and that’s it! (If you like it crispier, you can fry it longer)
Illustration of how to make soft fried fresh mushrooms 66. Put the mushrooms in a bowl and let them dry for a while!
Illustration of how to make soft fried fresh mushrooms 77. Now you can start preparing salt and pepper (add salt to the pepper noodles, you can also add five-spice powder or fried sesame seeds, and some cumin, which is more delicious), and add some chili peppers (Put it as you like).
Arrange the plate, sprinkle with salt and pepper, dress up, and you’re ready to appear perfectly
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