Ingredients: 2 pieces of chicken breast?

Accessories: oil, salt, half an orange, 1 sweet pepper, ginger and pepper.

Step 1: Leave two pieces of chicken breast.

Step 2: Add salt and pepper to the chicken breast and marinate for two hours to taste.

Step 3: Peel half an orange and cut it into small pieces, shred ginger and cut sweet pepper into wide strips.

Step 4: Pour oil into the pot, heat the chicken breast with oil and fry it on medium heat.

Step 5: fry while frying, turn over and add shredded ginger.

Step 6: Stir fry a little and add a spoonful of chicken soup.

Step 7: Next, add oranges, cover the pot and cook for 1-3 minutes.

Step 8: When the chicken breast is cooked, pick it up for later use. Then add the bell pepper. Note: chicken breast should not be cooked for a long time, it will be cooked more and more.

Step 9: Boil 1 min, thicken.

Step 10: Slice the cooked chicken breast and plate it.

Step 11: Then pour the sauce cooked in step 9 into the plate.

Step 12: Finished product.