There is also a lot of ostentation and extravagance in rural marriage here. Some men with a high standard of family life will entertain guests with a banquet of more than 1000 yuan when they get married. Of course, we have had such a meal because there are no rich people in my social circle. I ate almost 400 to 700 seats. For example, when I got married, my mother-in-law used a banquet of 560 yuan. Because there were many guests, she also spent 20 thousand yuan less. At that time, the banquet in my room was similar to that outside. At first, I put a table of cakes and fruits in my room. Then at dinner, I removed the cakes and fruits and started serving in my room. Big fish and big meat are indispensable, such as braised pork, elbow meat, beef and mutton, and big pig's trotters. Then there are braised fish, some sweet and sour fish (my favorite dish), and steamed sole fish (this dish is loved by adults and children in rural areas). Then there is cooking. There are many kinds of cooking. With the continuous improvement of people's living standards, it will be updated every year. Because people in different regions have different tastes, there will be different kinds of dishes. The most common thing here is fried meat with mushrooms. What has remained unchanged for many years is fried shrimp. Others are all fashionable new dishes in recent years, such as fried crab meat with eggs, fried pigeon meat, spicy boiled pork slices and so on. Like some home-cooked dishes, it is rare at banquets now. There are also many cold dishes, prawns, big crabs, cold pork ears, fried chicken with lotus leaves, pork liver, sausages of various flavors, cucumber chicken feet and so on. These dishes are delicious, and I don't feel cheated after eating such a meal last time.