I have been to Chiang Mai twice, for a total of only seven days. Not really, but if you are just a passer-by, the following should be enough. 1.KhaoSoi This curry chicken soup egg noodles is also called "Chiang Mai noodles". Of course, you should recommend it first! Curry soup looks very spicy, but in fact it tastes very light. Some of the egg noodles are boiled, some are fried, and the taste is richer. Although there are many curry noodle stands in Chiang Mai, KhaoSoiSamerJai, a 30-year-old shop next to Pingjiang, is highly recommended. Coconut milk and pork bone soup, sweet, only 30B! 2. Taipei cuisine Taipei cuisine is very different from Thai cuisine that we often eat in China. For example, the sour meat, fried pork skin, sausage and curry noodles recommended above are not very common. (▲ HuenPhen can order a set meal at night, which is more cost-effective and has its own characteristics) (▲ HuenPhen can order a small amount during the day, one dish 10-20 soft sister coin) The most familiar restaurant in northern Thailand is HuenPhen, with a simple canteen at noon and an exotic high-end restaurant at night. I have been there at noon and at night. I prefer the former, which is cheap, and I choose fried chicken and various desserts. Eating environment at night is twice as expensive? Surrounded by tourists. (▲theriverside) If you come to Chiang Mai to pursue stress, mood and scenery, I also recommend theriverside on the Chiang Mai River to you. However, it is strongly recommended not to eat Chili. Many Gu Liang are attracted by all kinds of flowers in the shop, but they are expensive and unpalatable. The shop is full of tourists from China, even westerners don't care. 3. Pig's Foot Rice You can eat pig's foot rice everywhere in Thailand. I recommend Feng Feifei to be a nymphomaniac! ! ! 30B, a pork knuckle rice and a delicious egg, what else can you ask for? . . I love eggs more than trotters ~ 4. Hot pot for thousands of people 199B One person can cook seafood, meat, desserts, fruits and drinks! ! You can barbecue in the middle of the stove and rinse vegetables around. Most of the ingredients are Thai hot and sour, which is worth a try. Locals will also visit. 5. How many sister papers were attracted to Chiang Mai by photos of several small fresh shops near Ningman Road? Iberry, a landmark sculpture, mangotango, a famous mango dessert chain in Thailand, and Mont, a bakery. Others have been there. Will you go again? How many sister papers did the photos of several small fresh shops near Ningman Road attract to Chiang Mai? Iberry, a landmark sculpture, mangotango, a famous mango dessert chain in Thailand, and Mont, a bakery. Others have been there. Will you go again? 6. At about 5 or 6 pm, all the stalls in the greenhouse were closed, and roadside food stalls appeared one after another on the street. My friends and I bought six or seven kinds of mutton skewers, noodles and home-cooked dishes at random, which cost more than 30 yuan, and we couldn't finish them at all. 7. Four Seasons Hotel can't afford afternoon tea, but per capita 100 yuan afternoon tea can still afford it. Besides Si Kang and Darjeeling black tea, which are the standard of English afternoon tea, there are also the most Thai mango glutinous rice, fried spring rolls and Thai coffee. Of course, what is more divided is the pastoral scenery of Four Seasons Hotel. Show all