Materials?
Silk tofu
Pork belly paste
Mustard tuber?
Soup?
Ginger?
Onions?
Steamed tofu with pickled mustard tuber and minced meat?
Dice tofu, marinate minced meat for a while, dice mustard tuber, and mince onion and ginger.
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Sprinkle mustard tuber evenly in the tofu block.
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When the pot is hot, pour the oil, and the onion and ginger will be fragrant. After pouring minced meat, spread it quickly. Add soy sauce, oyster sauce and salt and stir-fry for a while. Finally, add the broth, just before the minced meat.
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Pour minced meat and soup on tofu.
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Steam in the pot for 10 minute, take out and sprinkle with shallots.
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skill
1, remove the plastic cover from the silk tofu, pour it on the plate, cut the four corners of the tofu box and let it enter the air, so that the tofu can be easily poured on the plate.
2, salt must be properly added, even if the mustard tuber has been washed, it may be very salty.
3. mustard tuber can be replaced by olive and cabbage. Adding mustard tuber can eliminate the greasy feeling of minced meat.