A catty of fresh lamb chops.

Various seasonings according to personal taste.

Super simple way to make kebabs?

Cut the lamb chops into small pieces and marinate them in barbecue sauce overnight. When the weather is hot, cover it with plastic wrap and refrigerate it. Then string them together with bamboo sticks, which are short, easy to bake, easy to cook and easy to use in the oven. There are about five small pieces of lamb chops.

Prepare to barbecue cumin Chili noodles. It can be added properly when baking.

Spread the tin foil on the baking tray, put the mutton skewers on it and heat it in the oven for five minutes. Then put it in a box and bake it twice at 200℃, each time for 10 minute, and brush the material once in the middle.

Eat, it's hot and delicious. The lamb chops are tender. I baked 12 skewers, one skewer is about 30 skewers, and the rest are frozen. Eat in a couple of days.