1. Beat the eggs, add some salt and beat into egg liquid.

2. Wash the pumpkin and shred it.

3. Put oil in the pot, add shredded pumpkin and stir-fry until the pumpkin is Microsoft.

4. Put the pumpkin aside, pour the egg liquid on the other side and stir fry.

5. Pull back the pumpkin on the side and fry it together.