This must also be fresh. If it is frozen in the refrigerator for a long time, it will not be fresh and juicy, and it tastes very old. Moreover, fresh fat cattle are much better at absorbing juice than frozen meat. Put it in a hot pot and scald it. It's all spicy and delicious. When it is eaten in the mouth, it will melt in the mouth. Gravy flies when chewed, and smells good when swallowed. Also recommend duck blood. This is also fresh. The taste of duck blood is smooth and elastic, and the unique taste makes people want to stop.
There is also a particularly delicious steak meat. This must be something that most people haven't tried, but you must try. Steak meat is very thick, and when it is served in hot pot, it is full of spicy oil sauce, which tastes different. Sausage, this must be a special sausage in Guangdong. Delicious, not greasy. If you cook in the pot for a long time and it is a little rotten, you can experience different Q-bombs and sweet meat.
The dishes that give me the worst feeling when eating hot pot are pork intestines and tofu. In fact, there are different kinds of pig large intestine. It's ok to be thinner, but it's delicious when cooked. Don't chew until you cook. Those who have fat meat will be particularly tired if they eat too much. The more they eat, the worse the experience. Another thing is to soak tofu. It doesn't suck soup, but only oil, which really makes me feel full of oil. Never order tofu in hot pot again. Of course, this is also my personal feeling.