500 grams of meat

6 prawns

Eggs 1

Jiangyidian

A little sweet potato flour

A little salt

A little chicken essence

I didn't go out until the evening, so I had to buy 3 yuan in Shaxian store, and I only used half of it.

How to eat fresh prawn flat?

Wash and slice the pork you bought first? Articles? After ding gave the order, chop it hard until it turned into mud.

Wash prawns, remove head and tail, shell, remove shrimp lines and chivalrous intestines, and chop.

Cut a little ginger and add it to steps 1 and 2.

Add salt and chicken essence (this personal taste, I usually add chicken essence without monosodium glutamate, and add it if you like. ) Beat an egg, sprinkle with sweet potato powder and stir clockwise.

Take out the flat skin we bought in Shaxian, and buy almost all of it. Spoon, open the bag. Scrape yourself, pinch yourself, and eat without looking at the appearance.

like this

Yes, I put it in the refrigerator. I have to eat before eating, otherwise it will go bad easily.

skill

Be sure to freeze it in the refrigerator. There will be black spots on the skin on the second or third day of refrigeration.