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How to make chicken tofu vegetable soup delicious?
If you put all kinds of mushrooms in the soup, the taste will be particularly delicious, such as mushrooms, crab legs, Flammulina velutipes and so on. Oh, my mushrooms are very hard, so I can eat them for more than a year. If I can put fresh mushrooms under one year old, it will be easy to bite.

Vegetables, mushrooms and meat are put in once, and the taste will definitely not be bad. If you are lazy, you can just put a handful of noodles to make it, which is the staple soup. It tastes great!

Practice chicken mushroom tofu soup for more than 12 months.

Step by step

1

Prepare the materials and soak the mushrooms and fungus for later use.

Step by step

2

Cut chicken breast into silk and ginger slices, and marinate to remove fishy smell.

Step by step

three

All materials are shredded and cut into sections for later use.

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four

Put a little oil in the pot, add carrots, Flammulina velutipes, mushrooms and fungus, stir-fry for a while, and stir-fry to give a fragrance.

Step by step

five

Put tofu in the pot and add some water.

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six

Finally, add vegetables to cook, or add a little mushroom powder to taste.

/kloc-finished product drawing of the chicken fir bean curd soup over 0/2 months old.

Cooking skills of 12-month-old chicken fir bean curd soup

skill

1, Lentinus edodes, Flammulina velutipes, Crab Leg Mushrooms, White Mushrooms and so on can also be put.

2, if there is no mushroom powder, you can not put it.