Current location - Recipe Complete Network - Complete cookbook - Practice of air frying pan steamed bread
Practice of air frying pan steamed bread
The method of steaming steamed bread in air fryer is as follows:

Ingredients: 1 steamed bread.

Accessories: appropriate amount of oil, salt, black pepper, cumin powder, salt and pepper powder and Chili powder.

1. Beat the eggs, add sesame seeds and salt and mix well.

2. Slice the steamed bread for use.

3. Stick the prepared egg liquid on the steamed bread slices.

4. Spread oil paper on the bottom of frying pan, add steamed bread slices and fry at 180℃ for 5 minutes.

5. After frying for 5 minutes, turn over and continue for 5 minutes.