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Why do French dinners often use plates much larger than food?
In order to set the table, you can scrimp and save. As consumers, everyone must hate the situation of "big guy and small weight", especially the kind of plate that looks big and tall. In fact, its bottom is in the middle or near the middle of the plate, so the plate is actually shallow and has little capacity. After I ordered it, I felt quite cheated.

In order to save costs, many restaurant owners like to spend a lot of time on tableware, thinking that using such plates can attract consumers and produce a feeling that their dishes are rich and affordable.

But it doesn't take into account that customers feel cheated after eating. The feeling of being fooled will make customers stop patronizing and try their best to keep people they know from patronizing. If this situation accumulates, the consequences can be imagined.

Obviously, everyone should know that people who spend money in western restaurants are basically rich people. Because rich people go there not only to eat, but also to enjoy quality service and elegant environment, and there is another kind of people who eat western food, not to eat, but to taste and enjoy the dining environment. A high-end western restaurant has an elegant environment and high service quality. Occasionally there is a piano next to you, and the player entertains you. Such a good service should be affordable to consumers. As we all know, western food is mostly French food, so in China, there is often a saying called French food feast. Foshan pays great attention to the choice of ingredients and cooking methods, especially in the end, when eating at your table, the word exquisite will be reflected, but there are also differences between western food and western food. At present, the typical German cuisine and russian cuisine are high in calories, and the German cuisine is very casual. Just take a big plate with sausages and fried eggs on it, and you can eat it directly. Britain is an island country with very scarce resources, so the main mistake is to fry fish with beans. There are no tricks, let alone a big plate. Italian food is also famous. He is most famous for seafood risotto. When he came to the whole set, it was a scary battle.