Figs, cooked figs, fig stuffed trunks, fig kebabs, fig kebabs, fig frog leg sandwiches.

The shelf life of fig is six days, and the edibility is 0: 05. The way to get figs is to pick moss vines and disturb nearby jellyfish nests to produce two jellyfish.

The shelf life of cooked figs is 3 days, and the edibility is 0.5 degrees. The way to get ripe figs is to bake them.

Figs stuffed the trunk and ate meat. The shelf life is ten days. Ripe figs are added with trunks, and trunks are stuffed in winter.

Fig kebabs are vegetarian and have a shelf life of six days. The cooked fig t2 dish is filled.

Fig frog leg sandwich, cooked fig frog leg baked frog leg stuffing.