Xiangyin braised beaker is a very famous braised beaker. As an international brand, it is not easy to introduce the brand from abroad to China, which also proves that the brand is really good. Many readers bought this stewing beaker but didn't know how to use it. Here I'll teach you how to use it.

In fact, cooking with a beaker is really a very simple operation. Originally called "yes" by many netizens. A must for lazy people? . Only four steps are needed.

First of all, prepare the ingredients to be added to the stewing beaker: wash and cut into pieces, or cook in a pot first, not soft and rotten.

Second, boil the water, pour the boiling water into the stewing beaker, fill it up, wait for three to five minutes, and then pour out the water. This is a preheating process.

Third, put all the ingredients into a stewing beaker, then pour boiling water and add seasonings such as salt. Pay attention to ensure that the boiling water in the cup reaches at least 65%.

Fourth, wait quietly for a period of time, the specific time will be subject to the instructions. This way, when the porridge is cooled to the right temperature, it can be poured out and enjoyed!

The above is the four-part operation method of making delicious porridge with elephant seal stewing beaker. Is it simple? Many people go to work and go to school, so they can't get up early to make breakfast for themselves. This method can be used to make breakfast quickly: Step 3: stew beakers and enjoy them at school or company, which is very convenient.