Morchella won't get hot after eating it. Morchella is flat, sweet and cold, and non-toxic. It has the effects of invigorating stomach, promoting digestion, resolving phlegm, regulating qi, invigorating kidney, strengthening yang, strengthening brain and refreshing, strengthening body constitution, preventing colds and enhancing human immunity.

Morchella also contains pigments, saponins, pyranone antibiotics and melanin formation inhibitors.

Preparations and other ingredients. LeDuy and other studies show that the mycelium of Morchella contains active substances such as ketones, aldehydes and esters. Tomita extracted and purified platelet agglutinin inhibitor from Morchella fruiting body, which can effectively prevent and treat cardiovascular and cerebrovascular diseases.

Extended data

Introduction of Morchella Formula and Morchella Chicken Soup

Ingredients-half a chicken, 20g dried morel, 20g dried yam, 3 red dates, 3g meat, 2g medlar and several slices of ginger (2-3 people).

Morchella with sweet, spleen-invigorating, kidney-invigorating and stomach-benefiting yam and chicken with warming the middle warmer and benefiting qi is in line with the beginning of spring diet and health preservation. Moreover, hot chicken soup can relieve cold symptoms and improve immunity. But this soup is not suitable for patients with hyperuricemia and wind-heat cold.

Baidu encyclopedia-Morchella

People's Network-Morchella Chicken Soup Benefiting Stomach and Digesting to Improve Immunity