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How to stew pork coccyx
Ingredients, pork fork tail, bone oil, tofu, vermicelli, green vegetable heart

working methods

Chop the wishbone into inches, wash it, add water to boil, skim off the floating foam, add 1 tbsp cooking wine and 1 ~ 2 slices of ginger to remove the fishy smell;

The stewing time is not less than half an hour, so that the nutrients in the bones are fully precipitated; The amount of soup should be added at one time, please add boiling water if necessary;

The cooked coccyx soup only needs to be seasoned with salt, and you can also add favorite ingredients, such as oily tofu and tofu, which can be put in half an hour in advance, and it is delicious when the soup is full; Put vermicelli, cabbage, etc. Put it in the pot before boiling.