Luo Songtang doesn't necessarily need butter. Without butter, ordinary salad oil and soybean oil can be substituted.

The practice in Luo Songtang is as follows:

material

Ingredients: beef, carrots, potatoes, tomatoes, celery and onions.

Ingredients: salt, sugar, cooking wine, tomato sauce, butter.

working methods

1 Dice beef, blanch to remove blood bubbles, add carrots and potatoes and stew until soft and rotten.

Peel and mash tomatoes (about 4 or 5).

3 Take another pot, add a large piece of butter to melt and burn until the color is slightly darker, add chopped green onion and celery (note that onion and celery are equal, but tomatoes are about 5 times and 4 times) and stir-fry until fragrant, then add a bottle of tomato sauce.

4 after boiling, pour in beef soup and continue to cook until the dishes are soft and rotten.