Name: Shangtang doll vegetables
Ingredients: baby cabbage, cooked salted duck eggs, ham sausage, preserved eggs, water, salt, chopped green onion and cooking oil.
Exercise:
1, sliced baby cabbage
2. Chop ham sausage, duck eggs and preserved eggs.
3. Heat the pan and pour in the cooking oil. Add baby cabbage and stir fry ~ sprinkle a little salt, stir fry evenly, pour some water, cover and simmer for a while.
4. Baby dishes are made like this.
5. Put the baby's plate evenly on the plate.
6, add the right amount of water to the pot to boil ~ pour ham sausage, preserved eggs, salted duck eggs.
7. Cook over high fire for a while. If the duck eggs are salty enough, there is no need to put salt. If not, you can add some salt. No need for chicken essence ~ sprinkle chopped green onion before cooking.
8. Just pour the soup on the doll dish!
9, thick soup, mixed with the delicious taste of salted egg yolk ~