Fresh mushrooms

Full plate

oil

Proper amount

salt

Proper amount

oyster sauce

A spoonful

soybean

A spoonful

sugar

1?o'clock

pepper

one

Garlic seed

3 petals

Small onion

4 pieces

Steps to stir-fry mushrooms with home-cooked vegetarian dishes

Step 1

Slice mushrooms, chop garlic, and chop peppers.

Second step

Stir-fry minced garlic in hot oil.

Third step

Stir-fry mushrooms over medium heat until soft.

Fourth step

Add soy sauce and stir-fry evenly, pour in appropriate amount of water, put oyster sauce, sugar and pepper powder into the pot in turn, stir-fry slightly, and collect juice over high fire.

Step five

Add the shallots and turn off the heat!