Sauté ed beef with sauce, small peach blossom dipped in cucumber.

Saltwater platter sauce duck neck pickles

White-cut chicken leg spinach salad

Assorted jellyfish, green pepper and preserved egg salad vermicelli

Cooked peanuts with cold fungus, fried peanuts

Amber peach kernel bittern tofu

Classic hot food

Steamed crab steamed fish braised sea cucumber

Steamed lobster head squirrel fish with oil lobster

Steamed oysters, two shrimps and a potato burger.

Fried cooked shrimp boiled prawn pot stewed chicken pieces

Braised pork, corn and shrimp with pigeon and braised shrimp balls.

Fried shrimps with green beans, chilli crab, sliced pork with onion, ginger and crab.

Crab meat, shark's fin, root vegetables, pork and poached beef

Otus pieces of braised chicken wings and iron plate beef

Braised beef and potatoes braised chicken legs and Chili chicken

Fried duck with octopus with pineapple and black bean sauce.

Fried duck in spicy pot with hairtail and diced chicken in palace.

Braised fish cumin mutton Mongolia mutton

Stewed beef with large plate base celery and lily

Steamed cabbage with fried pine nuts, corn and garlic vermicelli

Sauté ed bitter gourd with cabbage and fried eggs.

Homemade tofu, spicy tofu and eggplant with meat sauce

Braised pork, eggplant and broccoli.

Fried tofu with leek, spicy tofu, mushrooms and vegetables

Sautéed Lettuce

Stewed beef and potatoes, fried shrimp and stewed chicken, stir-fried beef tenderloin, sweet fried chicken wings and fried chicken legs

Steamed potato burger with mandarin duck