Bian Xiao himself likes sweet and sour food very much, and Bian Xiao also likes pineapple very much. So sour and sweet pineapple meat cake is a very good dish, but these meat pieces often have some fishy smell, so how to remove the fishy smell of meat pieces?

First, wash the meat. Pineapple meat is a very good dish, but many people don't know how to make it more delicious. You need to prepare some tenderloin, and then prepare some pineapple, cucumber and other vegetables as ingredients. Then follow the normal operation steps, but many people report that the tenderloin will smell fishy. This is because the meat is not washed clean. When cooking this dish, you must wash the meat first, which can also remove a certain smell.

Second, put the tenderloin in the water. Of course, when cooking this dish, you must also water the tenderloin in advance, that is, put the tenderloin in clear water, then put it in the fire, then take it out of the pot, pick it up and wash it twice with clear water. In this case, the fishy smell can also be removed. You can also put some onions or ginger in the pot, which also has the effect of removing fishy smell.

Third, add appropriate seasoning. Pineapple is rich in nutrients, pineapple meat, protein and organic acids, as well as vitamin C and carotene necessary for human body. These elements are easily absorbed by human body, and meat also contains protein and some fat. Pork tenderloin cooked with pineapple is a very good match. Of course, you can also add some seasonings at the end, such as some peppers and onions. Cooking together can also reduce the fishy smell. After all this work, the smell of tenderloin is basically gone, and pineapple meat itself has a fragrance. At this time, everyone can hardly taste the fishy smell of meat.