People in Shanxi are mainly pasta. Breakfast includes pancakes with soup, steamed bread with oil tea, steamed dumplings with brain, noodle soup, sliced soup, rice mutton soup and so on. Generally, fried dough sticks and old tofu, oil cake porridge and noodles are the majority. At noon, most people eat noodles and stir-fried meat with tomato sauce, and then stir-fried Chili white, bean sprouts, cucumbers and spinach vermicelli. In the evening, there are usually porridge, steamed bread, shredded potatoes, and some noodles in soup, mixed soup and two cakes. Basically, Shanxi people eat more of these, but there are some differences in different regions. But you can't live without noodles and vinegar.