Ingredients: squid, green pepper, carrot, shredded ginger; Light soy sauce

Exercise:

1, the squid is eviscerated, washed and shredded.

2. Shred green pepper, carrot and ginger.

3. Heat oil in a pan, add shredded ginger and squid, stir fry, add soy sauce, stir fry a few times, add shredded green pepper and carrot, and add salt to stir fry.

4. Stir well and serve. Very simple home cooking!