Potatoes and milk can be eaten together, and steamed pudding with milk and potatoes can also be made. The specific method is as follows:

Ingredients: eggs, milk, mashed potatoes, salt.

1. Separate the yolk from the egg.

2. Steamed mashed potatoes in advance and boiled into mud. The yolk is broken.

Put the potatoes in a steaming bowl and scrape them flat with a scraper.

4, brewing milk, the proportion is about twice that of egg yolk liquid.

5, smooth potato pudding is ready, and the surface can be decorated with a few cranberries.