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Braised pork is a little burnt. Can I still eat?
The braised pork is burnt, so you'd better not eat it.

1, burnt and burnt, affecting the taste.

2, eating burnt things is easy to cause cancer. So the best way is to throw it away. Remember to add water to boil next time, and turn down the heat before burning. Adding some rock sugar and soy sauce can improve the color and taste.

Supplement:

Braised pork is one of the hot dishes, with pork belly as the main ingredient. The cooking skill of braised pork is mainly casserole, which tastes sweet. Braised pork is a famous local dish, which fully embodies the characteristics of local dish "thick oil red sauce"