1, smoked fish Xiong 'an gourmet smoked fish is a kind of fish product with unique flavor of water town. Its unique flavor mainly comes from many processes of smoked fish and traditional ingredients. There are many kinds of smoked fish, mainly depending on their size. The big smoked fish includes smoked snapper and smoked silver carp. There is also smoked big fish (carp), which is to split the carp in two to be smoked thoroughly. Smoked fish refers to smoked yellow croaker. Smoked fish is very popular with tourists because of its delicious taste and portability.
2. Fish Banquet The fish banquet in Baiyangdian pays attention to fresh ingredients, rich raw materials, exquisite knives and rich tastes. According to the number of diners, there are four cool and four hot, six cool and six hot, eight cool and eight hot, high standard eight cool and eight hot, plus staple food and soup, a total of 19 dishes, which is really rich and deserves to be called xiong'an new area cuisine.
3. Put all kinds of miscellaneous fish killed in the brine fish on the stove into the seasoned soup, and then add tofu and eggplant as side dishes. They stewed in a fresh pot for fifteen minutes with bread rolls and tortillas on the side. That's a scent. Such xiong'an new area cuisine is really mouth watering.
4. The preserved eggs in Baiyangdian are made of the same raw materials as salted duck eggs. Eggs laid by ducks whose staple food is fish, shrimp, algae, snails and aquatic plants are made into preserved eggs with bright colors, clear tea lines and obvious levels of dark green, black, light brown and dark brown, hence the name "preserved eggs with tea lines". You must try this xiong'an new area food when you go to Baiyangdian.
5. Lotus roots and Baiyangdian lotus ponds are everywhere, rich in lotus roots, lotus leaves, lotus flowers and lotus seeds, and there are many ways to eat them. Apart from stewed pork ribs with lotus root, cold lotus root slices, lotus root clips and fried lotus flowers, these xiong'an new area delicacies are very good and you can enjoy them to your heart's content.
6, water scorpion water scorpion, is the larva of dragonfly, it is said that high protein.
7. Fish Scale Frozen Fish Scale Frozen is a major specialty of Baiyangdian Lake, which is rich in collagen that can be easily absorbed and decomposed by the human body, and can wrinkle in beauty beauty; Rich in lecithin, it can enhance the memory of human brain and delay aging; Rich in unsaturated fatty acids, it can promote blood circulation, prevent hypertension and heart disease, and a variety of trace elements can promote children's bone development. Therefore, it can be said that fish scale jelly is a very good healthy food and a rare delicacy in xiong'an new area.
8. Salted eggs with red hearts The old salted eggs with red hearts in Baiyangdian Lake are also called pickled green fruits. Because the free-range ducks in Baiyangdian Lake are found in shrimps, aquatic plants and snails in eat small fish every day, and the duck eggs laid are many red-hearted eggs. Salted eggs are red-hearted, oily, with distinct yolk and egg white, which are excellent in taste and rich in nutrition. Therefore, they are worth recommending as xiong'an new area cuisine.
9, wild shrimp Xiong' an special cuisine Wild shrimp all come from the lake, taste, grow naturally, without adding any growth agent! It is a kind of natural high-quality river shrimp with rich nutrition.
10. Water chestnut is mostly planted in the south of China, and the north is mainly planted in Baiyangdian area. Most people have never seen or even eaten water chestnut, so it is a great pity not to eat water chestnut in Baiyangdian.
1 1. Snack lotus root is in Baiyangdian. Whether it is a friend's party banquet, holiday menu or wedding banquet, there is a cold dish: cold lotus root silk. Lotus root element in Baiyangdian Lake is famous for its cleanness, fine quality, crisp sweetness and slag-free entrance. After slicing the lotus root, there is a big hole in the middle and six small holes around it, and it will not change color even if it is stored for a day. After the lotus root is broken, the lotus root silk is long, and there is indeed a feeling of "broken silk". Baiyangdian lotus root contains a lot of starch, which can be made into lotus root powder and mixed with other dishes to make cold dishes. This is an excellent dining table. Cabbage cabbage, with its elegant name, has aroused people's infinite reverie: on the vast Baiyangdian Lake, there are pieces of silvery white flowers, below which is a milky short stem, and below the short stem is a long green hair long stem. This is a specialty of Baiyangdian Lake. After mid-spring every year, the lake begins to get bigger and is famous for its freshness. Cold salad scalded with hot water has a special taste.
12, round fish is one of the important famous products in Baiyangdian. Because of its rich water quality, long illumination time and abundant aquatic algae, Baiyangdian Lake provides good conditions for the reproduction and growth of round fish. The round fish in Baiyangdian Lake is delicious and nutritious. There are many dishes mainly round fish, such as steamed round fish, stir-fried round fish, round fish soup and braised round fish, which are deeply loved by domestic and foreign tourists.
13, salt water crab Baiyangdian river crab is big and thick, delicious and nutritious, and has a long-standing reputation. Eriocheir sinensis in Baiyangdian lays eggs in seawater and lives in fresh water. It hatches in March and April, enters fresh water in June and July, and crabs gain weight in August and September, so there is a saying that crabs enjoy the moon in the Mid-Autumn Festival in August. At present, most crabs in Baiyangdian Lake are farmed artificially to meet the needs of tourists.
14, stewed wild duck Baiyangdian stewed wild duck is domesticated by wild duck varieties. When marinating, the traditional secret recipe is used, and it is marinated at high temperature, and the taste is fresh and tender, moist but not greasy. Because wild ducks are raised with small fish, shrimp and aquatic plants, they are rich in trace elements such as calcium, phosphorus and iron. After eating, it has the health care function of nourishing eyes, clearing heart, expelling toxin and strengthening body.
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