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What are the characteristics of western-style cold dishes?
1, the characteristics of western cold dishes are: fresh and harmonious appearance, beautiful shape, pleasing to the eye and tempting appetite.

2、; The taste is mainly sour, salty and spicy, which can stimulate and increase appetite;

3, the shape is small and convenient to eat;

4, can be made in advance, and the supply is rapid.

Cold dishes are an important part of western food, mainly salads and cold cuts, which are usually the first course of dinner.