I also did volunteer work in a vegetarian restaurant twice, and the other two times were different from this one. Those are meager profits, and shareholders promise that charity will never pay dividends, so the slogan is: eating vegetarian dishes is doing charity.

The form is buffet, with rich dishes, 20 per person.

Volunteers also need a lot, such as making wonton, making spring rolls and laying vegetarian cakes.

This family is very charitable and gives it to those who need it for free.

Four dishes a day, one soup and one coarse grain.

So there are not many jobs and volunteers.

Wei Wei has been a volunteer for many years. Encouraged by her, I joined the volunteer team. This newly-opened Yuhuazhai vegetarian restaurant is close to where I live, so I took a tour.

Today's menu is eggplant edamame, celery dried bean curd, lotus root slices and garlic leaves, zucchini, celery soup and steamed sweet potato.

Meals are free. The first group of diners came in, most of them were people who worked nearby, wearing various construction vests, aged over forty or fifty, and some seemed to be managers. Later, there were seemingly nearby residents, an old couple, and finally young people.

Observe that the earliest people who come to eat can not talk, and young people are almost the same.

Everyone can have CDs, and some bowls really seem to have been washed.

Surprisingly, I met Mei Fang here. She's still in charge! Tell me about the recent situation, people and things in Haimen. It feels very kind. See you every Tuesday.