300g of pork, 20g of barbecue sauce and 5g of salt.

Second, the practice of barbecue:

1, pork slices.

2. Add barbecue sauce and a little salt. ?

3. After repeated stirring and mixing, put it in the refrigerator for 2 hours. ?

4. Put the marinated meat slices into the baking tray. ?

5. Preheat the oven to 200 degrees and bake the middle and lower layers of the plate for 10 minutes. ?

6. Move to the middle layer and bake for 8 minutes. ?

7. Finally, after taking it out, change the knife and put it on the plate, and the barbecue is ready.