There are so few vegetarian varieties in the guest room of Puning Temple! To what extent? The waiter said that only three dishes can be cooked at present, but the menu has been made for four pages. In the past, Shangketang was a place to receive monks and high friends, but now it is a hotel. According to the plan, we are going to eat vegetarian food here. First of all, Si Er has never seen a vegetarian diet. Secondly, the vegetarian food I once ate left me with good memories. But I saw the big plaque in the guest room, but there was no sign of fasting. It's just a shop selling buddhist supplies. When I went in and asked the staff, I realized that I had to go through a door in the corner of this store to enter the dining place. After a short tortuous journey, I finally saw the dining table and the waiter. When I got the menu, Si Er and I were stunned. Page after page is full of meat dishes. Where is vegetarian food? The waiter said that Tibetan Buddhism does not avoid meat, so they have a lot of meat dishes here. After expressing our wishes, we were told that we can only cook three vegetarian dishes at present, one of which is fruit dessert and the like. In desperation, we had to order a cumin mutton. Every time I eat vegetarian food, I always admire the wisdom of monks. Obviously, they are all vegetarian ingredients, but they all have the names of chickens, ducks and fish, and their colors and shapes are very close to those borrowed from them, and even their tastes are very close. At this time, it's past dinner time, and it's not the tourist season in Chengde, so it's just me and Si Er in the whole lobby. The food was served quickly and I liked it very much. Si Er said that she can still taste the bean products of cumin mutton. Let's eat out. After all, this is a vegetarian meal. It's far from where I used to eat vegetarian food, and I'm disappointed. We ordered a cumin mutton, which was delicious, but Si Er said she could still taste the bean products, but I didn't.

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