Practice of glutinous rice balls and corn soup:
1. Put glutinous rice flour into a bowl and add hot water several times.
2. Mapping.
Step 3 add condensed milk
Step 4 make dough
5. Take a proper amount of glutinous rice dough and knead it into strips and cut it into small pieces.
6. Then knead into small dumplings.
7. Cut pitaya and apple into small pieces with symmetrical sizes for use.
8, put the right amount of water in the pot to boil, and then add sugar in turn.
9. Corn kernels are cooked.
10, and then add steamed buns.
1 1, and then add the fruits in turn.
12, Dumplings Drift
13, finally hook in water starch to make it sticky, and then turn off the fire.