Equipment: Midea Air Fryer

1. Before use, the inside of the air fryer must be cleaned with hot water and detergent.

2. Then you need to put the air fryer on the table, and you need to connect the power supply to preheat the air fryer.

3. If there is no situation during preheating, you can put the ingredients into the pot, set the time according to the needs of the ingredients and press the switch button.

4. After the final set time, take out the food to eat.

Characteristics of air fryer

1, Health: Air fryer uses high-speed air circulation technology to reduce the fat content in food and make people enjoy delicious food more healthily.

2. Convenience: the air fryer heats up quickly, and there is no need to turn the food repeatedly during the cooking process, which is more convenient.

3. Energy saving and environmental protection: the air fryer uses hot air instead of hot oil, which can avoid the splashing of hot oil and make the cooking process safer. The air fryer is more compact in design and suitable for cooking small batches of food.

4. Fast cooking: The hot air used in the air fryer can transfer heat to the surface of food more quickly, thus baking food more quickly.

5, a wide range of uses: air fryer can be used not only to bake food, but also to make cakes, biscuits and other desserts.

6, save space: the air fryer is small in size and does not occupy space, which is very suitable for small-sized families.