The traditional Sichuan local famous dish eel egg roll is mainly made of eggs and eel. This dish is smooth and refreshing, fresh and delicious. It is fried with eels and eggs as the main raw materials, with high nutritional value and very good therapeutic effect.

Monopterus albus is an economical edible fish, which is generally sold as live fish. Monopterus albus in the market is mostly farmed artificially, especially in the south. In Taiwan Province Province, it is often fried with sliced oil; In China, it is considered as a blood-enriching drug. Monopterus albus is tender and delicious. High nutritional value. Every 10g eel meat contains protein 17.2- 18.8g, fat 0.9- 1.2g, calcium 38mg, phosphorus 150mg and iron1.6mg.

In addition, it also contains thiamine (vitamin B 1), riboflavin (B2), nicotinic acid (vitamin PP), ascorbic acid (vitamin C) and other vitamins. Monopterus albus is not only a famous dish to entertain guests, but also exported live in recent years, selling well abroad, and even frozen eel is exported to the United States and other places. Monopterus albus produces all year round, but it is the fattest around the light summer. There is a folk saying that "Monopterus albus wins glory for summer ginseng".

Extended data:

Southerners love to eat eel, not only because of its tender meat, but also because of its high nutritional value. Eel is rich in DHA and lecithin, which is the main component of cell membrane of human organs and tissues and an indispensable nutrition for brain cells. Eel contains "eel essence" which can lower and regulate blood sugar, and has low fat content, so it is an ideal food for diabetic patients. Eel is rich in vitamin A, which can improve eyesight and promote skin metabolism.

Medicinal value of Huangshan Mountain;

Monopterus albus is not only delicious on the table, but also its meat, blood, head and skin have certain medicinal value. According to Compendium of Materia Medica, Monopterus albus has the functions of enriching blood, invigorating qi, diminishing inflammation, disinfection and expelling wind and dampness. Monopterus albus is sweet and warm in nature, and has the effects of nourishing the middle energizer and nourishing blood and treating physical weakness. Folk medicine can be used to treat physical weakness, cough, damp-heat itching, intestinal wind, hemorrhoids and deafness.

The head of Monopterus albus is burnt to ashes and served with warm wine on an empty stomach, which can cure the hard pain of female breast nucleus. Its bone is used as medicine, and it also treats scabies, and the curative effect is quite remarkable. Its blood drops into the ear, which can treat chronic suppurative otitis media; Nasal drip can cure nosebleed (nosebleed); Especially for external use, can treat facial paralysis and facial paralysis.

References:

Baidu Encyclopedia-Eel Egg Roll

Baidu encyclopedia-Monopterus albus