Speaking of favorite exotic food, it is definitely Thai food. The reason why Thai food is sour and spicy is mainly influenced by the climate, because the hotter the weather, the colder the appetite. Therefore, in the summer when there is no appetite, make a "passion fruit and sour lemon shrimp" to stimulate the cold taste buds with a hot and sour taste. I was lucky enough to eat lemon shrimp in a Thai restaurant once, which deeply captured my taste buds. This hot and sour lemon shrimp can be used not only as an appetizing cold dish at the family table, but also as a meal for my fat friends who are trying to lose weight and never come back. High protein, low calorie, absolute fat. Now share my practice with everyone! Lemons and shrimps cooked daily will not cause poisoning and can be safely eaten.

Thai flavor hot and sour lemon shrimp

food

500g of Penaeus monodon

3 in passion fruit

1 yellow lemon

0.5 lime

1 ~ 3 green pepper

2-5 millet peppers

3 parsley

2 shallots

Garlic cloves 6 cloves

2 tablespoons soy sauce

1 tbsp sesame oil

0.5 teaspoon salt

0.5 teaspoon chicken powder

1 teaspoon sugar

Proper amount of white sesame

step

one

Thai food is mainly spices, and it is good at mixing and matching pure natural spices, giving people a perfect taste;

two

Seasoning is to cut coriander into sections, chives into chopped green onion, small peppers and green peppers into circles, and garlic cloves into powder; Dig out the pulp of passion fruit with a spoon, and slice yellow lemon and lime for later use;

three

Shrimp preparation Penaeus monodon is cooked, soaked in cold water and peeled;

four

In the seasoning process, all seasonings are put into a large bowl; Add 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, half a teaspoon of salt, half a teaspoon of chicken powder and one teaspoon of sugar, and stir well;

five

Add shrimps, add shrimps, sprinkle with white sesame seeds and continue stirring;

six

Refrigerate for 2 hours, and cover with plastic wrap or sealing cover; Preserved in the refrigerator for more than 2 hours, the flavor is better;

seven

Take a spoonful of white rice with hot and sour lemon shrimp, then pick up a coconut and drink a mouthful of coconut juice; I can't help but want to sing: Indonesia, Singapore, Thailand ~ Kuribakut Tea Nine-story Pagoda in Indonesia …

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