Two fast horses

Zanthoxylum bungeanum, capsicum, geranium, star anise, angelica dahurica and dried capsicum are appropriate.

Appropriate amount of onion and ginger

30 grams of soy sauce

Laosha 15g

Sugar 5g

Salt 3g

Spicy trotters?

Put pig's trotters in cold water, add onion and ginger cooking wine, boil, skim off the floating foam, and take it out after five minutes.

Blanch, remove warm water and wash for later use.

Put the right amount of oil in the pot and stir-fry the ingredients over low heat.

Add a spoonful of oil and stir-fry the peppers.

Add pig's trotters and stir-fry for a while.

Pour in soy sauce, stir-fry sugar and color.

Add hot water, preferably without trotters.

After stewing for 90 minutes on low fire, the thick soup will be collected on high fire.

accomplish

accomplish