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Two chicken legs

Two potatoes

Half an onion

6 mushrooms

Appropriate amount of wide vermicelli

6 slices of red pepper

Lee Kum Kee Braised Soy Sauce 6 tablespoons

4 tablespoons white wine

Appropriate amount of onion, ginger and garlic

2 tablespoons rock sugar

Soak powder. Lasagna can be put according to personal taste or not. The lasagna is soaked for a long time in advance, because the lasagna is not ready, so it must be soaked in advance, one day in advance, and cooked in hot water if it is too late.

Chop chicken. Cut the chicken leg into small pieces first. My knife is not sharp (mainly lazy), so I always let the seller chop it for me.

Soak chicken. Soak more cold water, depending on your time. It is best to soak the blood and water thoroughly. Office workers can take out the frozen ones and soak them in water, and come back to wash them several times at night.

Boiled chicken. Boil the water, pour the chicken legs after boiling, and take them out about 1 minute after discoloration. Pour it into a basin and wash off the chicken foam with cold water. Although I am not a Virgo, I am extremely uncomfortable to see floating foam. At the same time, I think this will make the chicken more compact and will not become a real stew.

Pickled chicken. Put the washed chicken leg meat in a small pot, add two spoonfuls of white wine, two spoonfuls of soy sauce and a little salt. (You can also put some black pepper and oil to eat, which will make the taste worse. Let it stand aside and let's cut vegetables.

Prepare food. Slice the onion, slice the ginger, peel the garlic, keep the red pepper intact, and cut the potato with a hob (by the way, I am used to washing the peeled potato directly with water, and then cutting it into pieces without soaking in water, so that the starch of the potato can be preserved and there is no need to put starch separately), slice the onion, 1 cut the mushroom into 3-4 pieces.

Oil the potatoes. (If you don't like the soft and rotten taste very much, you can not overdo it. )

Fried chicken. Put sesame oil in the pot, stir-fry ginger slices and garlic first, then stir-fry onion, pepper and rock sugar until the rock sugar melts. When the fragrance comes again, add mushrooms, stir-fry for a while, then add chicken legs, stir-fry (haha, it says you are hungry, it seems to smell chicken), then add potatoes, stir-fry together, and then add 4 tablespoons of soy sauce and 2 tablespoons of white wine. Collect the juice and cook it. Ha ha ha ha, delicious, next meal (⊙o⊙) Oh.