1, Sprite: The ratio is 1 to 1, but adding carbonated liquor to soju is not good for your health. The steam of soda has disappeared! The whole glass of wine is peaceful! If the entrance is not choking, it is sweet shochu! It also removes the original feeling of water.

2. Add beer: South Korea calls this bomb wine, and the ratio can be 2: 1, which is suitable for getting drunk. The bitterness and sweetness of beer can be combined with the spicy taste of shochu, which is better than shochu. If you like to drink, you must like it! After the two are mixed, the original shortcomings of both sides are gone! Similarly, drinking mixed wine is also harmful to your health.

3. Add shredded cucumber: shredded cucumber is soaked in shochu, and the spicy taste is light and the fragrance of cucumber can also be soaked in shochu. This is a drinking method that Koreans often drink, which hangs the taste of shochu and carries the fragrance of cucumber.

4. Add lemon slices: the wine taste of shochu is still very heavy, and lemons and cucumbers are fresh. Get rid of the original flavor of "as if shochu was diluted by water"! It makes shochu pure and delicious.