Moon meal refers to a digestible, nutritious and nourishing meal eaten by pregnant women within one month after the birth of a newborn. In Northeast China, Moon Meal is famous for its rich ingredients, unique taste and rich nutrition. It is a kind of diet that combines traditional medicated diet with modern nutrition principles, which is not only beneficial to women's postpartum recovery, but also promotes the health of women and children.

The moon meal in Northeast China takes tremella, jujube, longan and jujube as the main nourishing ingredients, plus meat with nourishing functions such as big bones, pigeons and pheasants, which can fully meet the nutrition required by new mothers. Moreover, the moon meal in Northeast China is cooked slowly, stewed, boiled, steamed and fried, and the ingredients are more delicious and delicious. At the same time, the northeast people like to eat sauerkraut, so the moon meal will also be accompanied by some sauerkraut, which can not only satisfy hunger, but also help digestion.

Choosing the right northeast moon meal depends on whether it is professional or not. A qualified Confucius restaurant will invite a professional Confucius chef to cook the ingredients and make a reasonable menu to ensure the hygiene and quality of the ingredients. Secondly, we should consider the quality of service, such as the heat preservation and delivery time of meals, whether to take meals on time and other factors. Finally, considering the price, we should choose the right moon meal package according to our own economic strength. In a word, when choosing the Northeast Moon Meal, we should fully consider our own needs and actual situation and choose the appropriate dining plan.