How about baking Guo Wang with Buyi soup? Delicious and healthy choice
The historical origin of Yipin Buyi: When Puyi, the last emperor of the Qing Dynasty, fled from the "Puppet Manchu Palace", he took a chef named Zhao. Master Zhao successively followed Puyi, Zhang Xueliang and Chiang Kai-shek to Changchun, Chongqing and Taiwan Province provinces, and created famous dishes such as "Money Drinks Vegetables", "Finger Shark Fingers Fingers Fingers Fingers" and "Spring on Fingers". The red copper shabu-shabu in the north was slightly changed, and the "Zhao's incense pot" was created on the basis of the secret recipe of court food. Master Zhao often distributes incense pots to the poor for free. No matter the dignitaries or ordinary people, Sichuanese who have tasted the delicious Zhao spicy pot gradually spread Master Zhao's exquisite craftsmanship throughout Shushan and Shushui, and "Yipin Buyi" officially became the signboard of Zhao-style snacks. When Master Zhao was in Taiwan Province Province, he developed a multi-layer tower pot with a bronze tripod, which perfectly blended the characteristics of Chinese and western cuisines, and at the same time had the characteristics of Northeast, Northwest, Sichuan, Chongqing, Jiangsu, Anhui and Zhejiang cuisine, and was deeply loved and respected by the upper class. Since then, multi-layer tower pots have spread all over the world. Now, the descendant of the multi-layer tower pot, the grandson of Master Zhao, with this treasure, has returned to the brand of "one-product cloth" and returned to the mainland strongly, growing up with diners and entrepreneurs. Yipin Buyi Soup Roasting Pot King Introduction: Yipin Buyi Soup Roasting Pot King adopts an exclusive multi-layer tower pot with electric integration, takes the concept of "original ecology" of green catering, and integrates the essence of official dishes, private kitchens, farm dishes and western foods to realize the four-in-one steaming, roasting, frying and rinsing. Roasted Guo Wang with Yipin Buyi Soup combines a variety of cooking skills, and the four-layer delicious nutrition combination realizes the perfect integration of health and fashion! The red soup hot pot developed by Yipin Buyi Tang Roasting Pot King is based on the classic Sichuan style hot pot. On the basis of keeping the characteristics of "hemp, spicy, fresh, fragrant and mellow", Yipin Buyi Soup Roasted Pot King has selected dozens of precious Chinese herbal medicines that can clear away heat and invigorate the spleen, nourish the stomach and refresh the body, produce fluid and quench thirst, supplemented by top secret formula and prepared by slow fire. Thirdly, it is the advantage of Yipin Buyi Tang Roasting Pot King itself. Its sauce and production method are first-class in China, and its brand has a good reputation in China, attracting a large number of customers. Yipin Buyi soup roast pot king's card lies in its diversity. Investors don't have to consider the season, they can operate in four seasons, and each season has popular categories for everyone to choose from.