Chongzuo, located in the southern border of Guangxi, is a beautiful rural city with mountains and rivers, and also a gourmet capital. In Chongzuo, you can taste all kinds of delicious food, which tastes very good.

The first kind of food is Wuzhou hotpot. Wuzhou hot pot is characterized by cooking hot pot while eating foreign dishes. Wuzhou hot pot is rich in side dishes, including all kinds of meat, aquatic products, seasonal vegetables and bean products. Eating hot pot in this way not only ensures the fragrance of hot pot, but also increases the delicacy of dishes.

The second food is three fresh cows. Three fresh beef is a classic dish of beef, which is mainly fried with beef, bamboo shoots, Chinese cabbage and mushrooms. It's delicious and very sweet.

The third food is chicken and coconut. Chicken coconut is one of the traditional dishes of Chongzuo, which is cooked with coconut and fresh chicken. The fragrance of coconut and the delicacy of chicken are combined, which is very amazing and delicious.

These are the three great delicacies of Chongzuo. If you go to Chongzuo, you must try these special dishes, which will make your mouth water.