Scrambled eggs with onions is a common home-cooked dish. This dish can be eaten by many people. It is not only very convenient to make, but also nutritious. Pregnant women can also eat scrambled eggs with onions to supplement nutrition, which is beneficial to the health of female friends and the growth and development of the fetus.

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Onion is rich in nutrients, which is good for the body if eaten regularly, and can remove heavy metals from the body, effectively treating and alleviating many diseases. Onion is rich in vitamin C, which has a certain effect on lowering cholesterol, anti-diabetes and other diseases.

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Onions are rich in folic acid and vitamin B, which is good for female friends. That is, they must be cooked while eating onions. Don't eat onions too spicy, which is not good for pregnant women. Don't eat rotten onions, you'd better choose purple onions.