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How to make cauliflower delicious, common practices of cold cauliflower
condiments

Cauliflower

300 grams

condiments

oil

Proper amount

salt

Proper amount

garlic

Proper amount

green pepper

Proper amount

sesame

Proper amount

vinegar

Proper amount

step

1. Wash cauliflower and break it into small flowers.

2. Boil the water in the pot and blanch the cauliflower.

Soak it in cold water for a while.

4. Take out the water and put it on the plate.

5. Wash the green pepper, shred it and scald it with boiling water; Garlic

Put green peppers on broccoli.

7. Add salt and vinegar, sprinkle minced garlic and sesame seeds on it, pour a little oil into the pot, pour it on minced garlic after boiling, and mix well when eating.

skill

Because cauliflower should be eaten cold, it must be blanched thoroughly and add more garlic. Garlic and cauliflower will taste good together.