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Is it a little bitter to eat yellow mushrooms after frying?
You can eat. Stir-fried mushrooms are a bit bitter. It should be that they have not been blanched with boiling water before frying.

Steps to make yellow mushrooms

1. Prepare the small yellow mushroom and wash it several times to remove the grass powder.

2. put the mushrooms in the pot and cook for about ten minutes to remove the bitterness.

3. Put the shredded pork into the pot and stir-fry until it changes color.

4. Add minced onion and ginger, cooking wine, soy sauce and sugar.

5. Pour it into the pot with the water for cooking mushrooms and bring it to a boil. Turn to medium heat until the soup is dry, and add a little oyster sauce to the pot.