250 grams of leek

Shrimp skin 100g

Appropriate amount of colored pepper

a clove of garlic

Proper amount of oil

Proper amount of salt

Proper amount of cooking wine

Take a spoonful of soy sauce.

Method for frying shrimp skin with leek

The following is the method of frying shrimp skin with leek: step 1.

Wash leek, drain water, cut into 5cm, start and open leaves respectively, put oil first, then salt, and shred colored pepper.

Heat the wok with cold oil, add minced garlic, stir fry, add shrimp skin, stir fry, add leek head, Microsoft, add colored pepper, add leek leaves, stir fry for 10 second, add cooking wine 10 second along the edge of the wok, and take off! Step 2: Fried shrimps with leeks.