List of ingredients
Nine dishes, eggs, black fungus, shrimp/shrimp skin.
Seasoning cheats
Oyster sauce, thirteen spices, salt.
step
1. Flour mixing: 300g medium gluten flour +2g salt+140g water, knead into smooth dough, and stir for half an hour. 2. Soak black fungus for 3 hours in advance. 3. Add some salt and white vinegar to the egg liquid and fry it into broken eggs for later use. 4. Wash the nine dishes, control the moisture, and cut into stuffing. 5. Put all the ingredients together, add oyster sauce, thirteen spices and salt, and stir well. 6. Proofread the dough, roll it into dumpling skin and wrap it into your favorite shape.
Delicious dumplings
This kind of egg, fungus and shrimp dumpling is not only delicious, but also nutritious. It is a delicious food that babies and the whole family will fall in love with.