Mytilus edulis (moderate amount)

condiment

Salt (right amount) onion (right amount) ginger (right amount) chicken essence (right amount) red pepper (one) garlic (right amount)

kitchenware

non-stick pan

one

Rub mussels with salt, wash them, and then soften their edges.

2

Dice mussels, add salt to red pepper and garlic, and chop into chopped pepper, onion and ginger.

three

Saute oil, onion and ginger until fragrant and stir-fry.

four

Add mussels, add a little salt and stir-fry a little chicken essence.

five

Put the fried clam meat into the clam shell, remove the onion and ginger, and add the pickled chopped pepper.

six

Start the oil pan again, heat the oil and pour it on the chopped pepper.

seven

Not bad, it tastes tender.

This site will share with you the practice of chopping pepper mussels. Have you learned the firing steps, time required and seasoning mix of mussel chopped pepper? We will teach you how to make chopped pepper mussels by hand. You can use chopped pepper to make mussels, which are nutritious and delicious. Hurry up and cook a delicious meal for you and your family. I look forward to sharing the cooking results of the chopped pepper mussel recipe.